Ibhodi yeKhadi eliMhlophe lokuPakisha ukutya ikhokela imakethi ngo-2025 ngenkangeleko yayo ecocekileyo kunye nokusebenza kwayo okuthembekileyo.
- Icandelo lokutya neziselo likhetha lona ngenxaIibhokisi zokutya zekhadibhodi emhlophe, Ibhodi yePhepha lokuTyakunyeibhodi yendlovu yodidi lokutya.
- Iinkampani zikhetha le nto xa zibhaka, ubisi, kunye nokutya okukhawulezileyo, nto leyo ehlangabezana neemfuno zezisombululo ezikhuselekileyo nezinobuhlobo nokusingqongileyo.
Iingenelo eziphambili zeBhodi yeKhadi eliMhlophe lokuPakisha ukutya
Ukhuseleko lokutya oluphezulu kunye nococeko
Ibhodi yeKhadi eliMhlophe lokuPakisha ukutyaimisela umgangatho ophezulu wokhuseleko lokutya. Abavelisi bayila le nto ukuze ihlangabezane nemigaqo engqongqo kwiimarike ezinkulu. Umzekelo,I-Indonesia inyanzelisa imithetho ethintela ukufuduka kweekhemikhaliukusuka ekupakishweni ukuya ekutyeni. Le mithetho ifuna iinkampani ukuba zisebenzise izinto ezivunyiweyo kuphela kwaye zivavanye ukhuseleko lomzimba kunye nolwekhemikhali. I-Indonesian National Standard SNI 8218:2024 ichaza iimfuno zococeko kunye nokuthembeka kwesakhiwo. Iinkampani kufuneka zibonelele ngeSibhengezo sokuVumelana, esiqinisekisa ukuthotyelwa kwemigangatho yamazwe ngamazwe efana ne-ISO 9001. La manyathelo anceda ukuqinisekisa ukuba ukutya kuhlala kukhuselekile ekungcoleni kwaye ukupakishwa kuhlala kuthembekile kulo lonke ixesha lokusetyenziswa kwako.
Phawula:Imithetho elawulayo kumazwe afana ne-Indonesia ngoku ihambelana ngokusondeleyo nemigaqo yamazwe ngamazwe. Le ndlela ixhasa urhwebo lwehlabathi kwaye yakha ukuthembana kwabathengi ekupakisheni ukutya.
Ukuqina kunye nokumelana nokufuma
Ibhodi yeKhadi eliMhlophe lokuPakisha ukutya inika amandla athembekileyo kwiimveliso ezininzi zokutya. Ulwakhiwo lwayo olukhaphukhaphu lwenza kube lula ukuyiphatha nokuyithutha. Nangona kunjalo, ibhodi yekhadi elimhlophe enganyangwanga inokuba nobuthathaka kumswakama. Kukutya okufuna ukugcinwa okomileyo, le nto isebenza kakuhle kwaye igcina iimveliso zikhuselekile. Xa kufuneka ukumelana nokufuma okungakumbi, abavelisi badla ngokongeza izinto zokugquma okanye basebenzise iileya ezidityanisiweyo. Ezi zinto ziphuculayo zinceda ukugcina imo kunye nokuthembeka kwephakheji, nokuba kukwiindawo ezifumileyo.
| Izinto zokuPakisha | Iipropati Zokuhlala Eshelufini | Iingcali | Iingxaki |
|---|---|---|---|
| Ibhodi yephepha (Ibhodi yeKhadi eliMhlophe) | Ifuna indawo yokugcina eyomileyo; ayixhathisi kakhulu kwigrisi/ukufuma | Ilula, iyaprintwa, iyafikeleleka | Umqobo wokufuma ongemhle; uthambile xa kubanda |
| Iibhokisi ezinefoyile | Ukhuseleko oluhle kakhulu lokufuma | Umqobo ophezulu | Ixabiso liphezulu; ayilungelanga ukusingqongileyo |
| Izinto ezidityanisiweyo | Ithintela ukufuma, ioksijini, kunye nokukhanya | Ukhuseleko oluhlala ixesha elide nolulungiselelwe wena | Kunzima ukuyisebenzisa kwakhona |
| Iiplastiki (i-PET, i-PP, i-PLA) | Ilungele ukutya okubandayo kunye neesosi | Ilula, iyavaleka, icacile | Ayisoloko iphinda isetyenziswe |
Le theyibhile ibonisa ukuba iBhodi yeKhadi eliMhlophe lokuPakisha ukutya isebenza kakuhle ekutyeni okomileyo okanye kwiimveliso ezinomswakama omncinci. Kwizinto ezifuna ixesha elide okanye ukhuseleko lokufuma, iinkampani zinokukhetha ukupakisha okufakwe kwifoyile okanye okudityanisiweyo.
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UkutyaUkupakishaIbhodi yeKhadi eliMhlophe ivelele ngomphezulu wayo ogudileyo nomhlophe. Olu phawu luvumela ukuprintwa okusemgangathweni ophezulu kunye nemifanekiso ebukhali. Iimpawu zisebenzisa le nto ukwenza ukupakisha okubonakala kucocekile kwaye kunomtsalane kwiishelufu zevenkile. Umphezulu uxhasa uyilo oluneenkcukacha, imibala eqaqambileyo, kunye nokugqitywa okukhethekileyo okufana nokuhombisa, ukunyathela ifoyile, kunye nokuprintwa kwe-UV okubonakalayo. Ezi ndlela zinceda iimveliso ukuba zibambe amehlo kwaye zidlulise umgangatho wophawu.
- Umphezulu ogudileyo wekhadibhodi onomgangatho omnyeixhasa ukuprinta okuneenkcukacha nemibala.
- Ibhodi yekhadi emhlophe yeSolid Bleached Sulfate (SBS) inika inkangeleko entle kakhulu ngenxa yenkqubo yayo yokumhlopheza kunye nokugquma enamanqanaba amaninzi.
- Ukuprinta kwe-offset, i-gravure, kunye nokuprinta kwe-flexo kusebenza kakuhle kule nto, okuvumela uluhlu olubanzi loyilo lokupakisha oluyilwe kakuhle.
- Izinto ezikhethekileyo ezinje ngokugrumba, ukugutyungelwa kwebhosi, kunye nokugawulwa kwefoyile zongeza ubuhle ekupakishweni kokutya.
Iinkampani zihlala zikhetha iFood Packaging White Card Board ngenxa yokukwazi kwayo ukudibanisa ubuhle bokubonakalayo kunye nokusebenza okuthembekileyo. Le nzuzo inceda iimveliso zibonakale kwimarike exineneyo.
Uzinzo kunye neMpembelelo yeMarike yeBhodi yeKhadi eliMhlophe lokuPakisha ukutya
Izinto ezilungele indalo nezinokuphinde zisetyenziswe
Ibhodi yeKhadi eliMhlophe lokuPakisha ukutyaIgqame njengokhetho olunobuhlobo nokusingqongileyo kushishino lokupakisha. Abavelisi basebenzisa i-pulp yomthi evuselelekayo ukuvelisa le nto, nto leyo eyenza ukuba ibole kwaye ikwazi ukuphinda isetyenziswe. Izinga lokuphinda isetyenziswe lokupakisha okusekwe ephepheni, kuquka nebhodi yamakhadi amhlophe, lifikelela malunga ne-68.2%, eliphezulu kakhulu kunezinga lokuphinda isetyenziswe le-8.7% lokupakisha iplastiki. Oku kuphinda isetyenziswe okuphezulu kunceda ukunciphisa inkunkuma yenkunkuma kwaye kuxhasa uqoqosho olujikelezayo.
Abathengi badla ngokubona ukupakisha amaphepha njengento enobuhlobo nokusingqongileyo kuneplastiki. Nangona ukuveliswa kwamaphepha kusebenzisa amanzi namandla amaninzi, amandla awo okuqhekeka ngokwendalo aze aphinde asetyenziswe anika ithuba elicacileyo lokunciphisa ungcoliseko lwexesha elide.
| Uphawu | Ukupakishwa kweplastiki | Ukupakishwa kwePhepha (kubandakanya neBhodi yeKhadi eliMhlophe) |
|---|---|---|
| Imvelaphi yezinto ezibonakalayo | Isekelwe kumafutha efosili (ayivuselelekiyo) | I-pulp yomthi evuselelekayo kunye nefayibha yezityalo |
| Ukuqina | Phezulu | Phakathi ukuya phantsi |
| Ubunzima kunye noThutho | Ilula | Iindleko zothutho ezinzima, ezinokuba phezulu |
| Impembelelo kwiNdalo | Ukunyamezela okuphezulu, izinga eliphantsi lokurisayikilisha | I-biobolitable rate, iphezulu kakhulu (~68.2%) |
| Ukusetyenziswa kwamandla | Amandla aphezulu okuvelisa | Imveliso ephakathi ukuya kwephezulu, edinga amanzi amaninzi |
| Ukusebenza kakuhle kweendleko | Ngokubanzi ifikeleleka lula | Ibiza kancinci |
| Imbono yabathengi | Iya isiba mbi ngakumbi | Udumo oluhle nolunobuhlobo nokusingqongileyo |
Izifundo zesayensi ziqinisekisa ukuba ukupakisha amaphepha kunye nekhadibhodi, kuquka nebhodi yamakhadibhodi emhlophe, kudla ngokuba neprofayili engcono yokusingqongileyokuneplastiki. Zibonelela ngeempawu eziphantsi zekhabhoni, amazinga aphezulu okuphinda kusetyenziswe izinto, kunye nokubola ngcono kwezinto eziphilayo. Nangona kunjalo, abathengi ngamanye amaxesha baqikelela kakhulu iingenelo zephepha kwaye bangayithatheli ngqalelo impembelelo yeplastiki. Ukubhala iilebhile ezicacileyo kunye nemfundo kunceda ukuvala lo msantsa kwaye kuxhase ukhetho oluzinzileyo.
Ukusebenza kakuhle kweendleko kunye neenzuzo zoshishino
Ibhodi yeKhadi eliMhlophe lokuPakisha ukutyaInika iingenelo ezinkulu zeendleko kumashishini okutya. Umzekelo, ukupakisha amakhadibhodi anezikhonkwane kudla ngokubiza kancinci kunezikhongozeli zeplastiki. Nangona iplastiki ingabonakala ingabizi kakhulu ekuqaleni, izisa iindleko ezifihlakeleyo ezifana nokucoca, ukucoca, kunye nolawulo lwenkunkuma. Ukuphinda kusetyenziswe kwekhadibhodi ngokubanzi kunciphisa iindleko zokulahla kwaye kuxhasa iinjongo zozinzo.
| Izinto zokuPakisha | Uluhlu lweendleko zeyunithi (i-USD) | Amanqaku |
|---|---|---|
| Iplastiki esetyenziswa kanye | $0.10 – $0.15 | Eyona ndlela ingabizi kakhulu, isetyenziswa kakhulu kodwa inobungozi kokusingqongileyo |
| Ilungele ukusingqongileyo (umz., iBagasse) | $0.20 – $0.30 | Ixabiso eliphezulu kwangaphambili kodwa liyabathanda abathengi abaqaphela indalo kwaye lihambelana nemigaqo |
| Izinto zokufaka iikhadibhodi ezirhabaxa | $0.18 | Ixabiso liphantsi kuneetreyi zeplastiki, yindlela ezinzileyo |
| Iitreyi zeplastiki (Uhlobo lobushushu) | $0.27 | Ixabiso liphezulu kunee-inserts zekhadibhodi ezirhabaxa |
Iinkampani ezininzi zibone iingenelo zoshishino ngokutshintshela kwiFood Packaging White Card Board. Umzekelo, iGreenyard USA/Seald Sweet yonyuse ukusetyenziswa kwayo kokupakisha amakhadibhodi kwaye yanciphisa ukusetyenziswa kweplastiki kwiminyaka emithathu. Eli nyathelo lincede inkampani yafikelela usukelo lwayo lokupakisha okunokusetyenziswa kwakhona nge-100% ngo-2025. Le nkampani ikwaphucule igama layo lophawu kwaye yahlangabezana neemfuno zomthetho nezemarike zokuzinza. Ezinye iimpawu, ezifana neLa Molisana kunye neQuaker Oats, nazo ziye zamkela ukupakisha okusekwe ephepheni ukuhlangabezana nolindelo lwabathengi kunye nokulungiselela imigaqo yexesha elizayo.
Amashishini akhetha ukupakisha okulungele indalo ahlala ebona ukuthembeka kwabathengi okwandisiweyo, ukuthotyelwa ngcono kwemithetho yokusingqongileyo, kunye nomfanekiso oqinileyo wophawu.
Ukuhlangabezana neMfuno yabathengi yokuPakisha okuLuhlaza
Imfuno yabathengi yokupakisha okuluhlaza iyaqhubeka nokukhula. Abantu bafuna ukupakisha okukhuselekileyo kwindalo esingqongileyo nokulula ukukusebenzisa kwakhona. Zininzi izinto ezibangela le meko:
- Ulwazi ngokusingqongileyo luyakhula, kwaye abantu abaninzi bafuna ukunciphisa inkunkuma yeplastiki.
- Oorhulumente bazisa imithetho engqongqo yokunciphisa ukusetyenziswa kweplastiki kanye.
- Ishishini lokutya neziselo liyanda, ingakumbi e-Asia Pacific naseYurophu, apho imithetho kunye nezinto ezikhethwa ngabathengi zixhasa ukupakisha okuzinzileyo.
- Ukukhula korhwebo lwe-elektroniki kwandisa isidingo sokupakisha okulula nokunokuphinde kusetyenziswe.
Uphando lwemarike lubonisa ukuba icandelo lokupakisha ukutya linesabelo esikhulu kwimarike yokupakisha iphepha kunye neebhodi. Ukuphuculwa kokugquma okuthintelweyo kunye nokumelana nokufuma kwenze iFood Packaging White Card Board yafanelekela iimveliso ezininzi, kuquka nezo zazikade zixhomekeke kwiplastiki. Izinto ezintsha ezifana namaphepha angangeni manzi kunye neempawu zokupakisha ezikrelekrele ezifana neekhowudi zeQR nazo ziyavela.
| Ukufunyanwa koPhando | Izibalo | Impembelelo yokuPakisha okuLungelelanisa neNdalo |
|---|---|---|
| Inkxalabo malunga nezinto zokupakisha | Ama-55% axhalabile kakhulu | Ukwanda kolwazi lokusingqongileyo lwabathengi kukhuthaza imfuno yokupakisha okuzinzileyo |
| Ukuzimisela ukuhlawula ngaphezulu | ~70% uzimisele ukuhlawula iprimiyamu | Inkuthazo yezoqoqosho kwiimveliso ukuba zamkele ukupakisha okulungele indalo |
| Ukuthenga okwandisiweyo ukuba kuyafumaneka | Ama-35% angathenga iimveliso ezipakishwe ngendlela ezinzileyo | Ithuba lemarike leemveliso zokupakisha ezizinzileyo |
| Ukubaluleka kokulebhelisha | Ama-36% angathenga ngaphezulu ukuba ukupakisha kungcono ukulebhelisha | Unxibelelwano olucacileyo malunga nokuzinza luphucula ukwamkelwa kwabathengi |
Izizukulwana ezincinci, ezifana neMillennials kunye neGen Z, zikhokela utshintsho oluya ekupakisheni okuzinzileyo. Ziyayixabisa indlela yokuziphatha kwaye zizimisele ukuhlawula ngaphezulu kwiindlela ezinobuhlobo nokusingqongileyo. Iimpawu ezisebenzisa iFood Packaging White Card Board zinokutsala aba bathengi kwaye zakhe ukuthembeka kwexesha elide.
Ibhodi yeKhadi eliMhlophe lokuPakisha ukutya ibalasele ngo-2025 ngenxa yokhuseleko lwayo, ukuzinza kwayo, kunye nenkangeleko yayo yexabiso eliphezulu.
- Abathengi bayayixabisa indlela ekhathalele impilo, ehambelana nokusingqongileyo, kwaye ibukeka kakuhle.
- Iziqinisekiso kunye ne-eco-label ecacileyo yakha ukuthembana.
- Izinto ezilula neziphinda zisetyenziswe ziyahlangabezana neemfuno ezikhulayo zokupakishwa kokutya okuzinzileyo nokulula.
FAQ
Yintoni eyenza iBhodi yeKhadi eliMhlophe lokuPakisha ukutya ibe lukhetho olukhuselekileyo kwiimveliso zokutya?
Abavelisi basebenzisa izixhobo ezikumgangatho wokutya kwaye balandela imigangatho yococeko engqongqo. Oku kuqinisekisa ukuba ukupakisha kugcina ukutya kukhuselekile kwaye kungangcoliswa.
Ngaba iBhodi yeKhadi eliMhlophe lokuPakisha ukutya ingaphinda isetyenziswe emva kokusetyenziswa?
Ewe, uninzi lweziko zokusebenzisa kwakhona ziyayamkela ibhodi yamakhadi amhlophe. Abathengi kufuneka basuse intsalela yokutya ngaphambi kokuba bayisebenzise kwakhona ukuze bancede ukugcina umgangatho wezinto ezisetyenzisiweyo.
Kutheni iimpawu zikhetha ibhodi yamakhadi amhlophe xa kuyilwa ukupakisha?
Ibhodi yamakhadi amhlopheInika umphezulu ogudileyo wokuprinta. Iimpawu zifumana imibala eqaqambileyo kunye nemifanekiso ebukhali, enceda iimveliso zibonakale kwiishelufu zevenkile.
Ixesha lokuthumela: Agasti-13-2025